Menu - Zest Restaurant & Pearl in Roswell, Georgia

Small Plates & Shared

GF = denotes Gluten Free

COASTAL CRAB CAKES GF 15

classic remoulade

BANG BANG SHRIMP 13

succulent shrimp, flashed, zesty sweet chili sauce

GYOZA DUMPLINGS 7

pan seared, ponzu sauce

CHICKEN LETTUCE WRAPS 12

chopped chicken, water chestnuts, red bell pepper, red onion, plum sauce

HOUSE MINI KOBE BURGERS 14

cheese, tomato, red onion, pickle

SEARED AHI TUNA SLIDERS 15

pan seared chopped tuna, citrus spring mix

PARMESAN TRUFFLE FRIES GF 7

herbed mayo

KOBE MEATBALLS 14

asiago cheese

FRIED CALAMARI 13

thai chili sauce

SAUTEED CALAMARI GF 13

olive oil, fennel, red onion, feta, grilled bread

EDAMAME HUMMUS GF 12

seasoned wonton chips, veggies

BEEF TENDERLOIN SKEWERS GF 16

red bell pepper, onions

CHICKEN TENDERS & FRIES 10

hand battered in house

PAN ASIAN BABY BACK RIBS 11

slow cooked and finished off on grill

CANTON STREET TACOS 10 / 16

napa cabbage, spicy mayo
Short Rib, Pulled Pork, or Fish 10 ● Lobster 16

BRAISED BEEF SHORT RIB 14

mushrooms, potato au gratin, fried onions

PULLED PORK SPRING ROLLS 9

collard greens, bacon, ginger peach sauce

QUESADILLAS 10

Chicken, Pulled Pork, or Steak
chipotle mayo, peppers & onions

SEARED DIVER SCALLOPS GF 16

cheese grits

SPINACH & ARTICHOKE DIP 12

tortilla chips

CRAB WONTONS 12

cream cheese, thai chili sauce

BACON WRAPPED SHRIMP GF 13

teriyaki & sweet chili sauce

CHICKEN SATAY SKEWERS GF 7

CRAB FRITTERS 10

remoulade sauce

SHRIMP & VEGETABLE TEMPURA 13

SHRIMP & GRITS GF 14

sautéed shrimp, cheese grits with red pepper, green onion, mushroom, bacon, creamy beurre blanc

MAC & CHEESE 10

Three cheeses, panko bread crumb, truffle oil
SALADS & SOUPS

SEAFOOD SALAD 18

lettuce, lump crab, lobster, shrimp, avocado, tomato, red wine vinaigrette

EDAMAME 5

steamed soy beans, seasoned Kosher salt

GINGER SALAD 5

spring mix, cucumber, tomato, carrot, traditional ginger vinaigrette

MISO SOUP 4

seaweed, chives

BABY LETTUCE WEDGE 8

tomato, cucumber, bacon, bleu cheese dressing

CAESAR SALAD 8

romaine, classic caesar dressing, croutons, shaved parmesan

ASIAN CHOPPED SALAD 8

napa cabbage, cucumber, edamame, carrot, scallions, cilantro vinaigrette, wonton strips

CHICKEN COCONUT SOUP 5

mushrooms

NORI SALAD 5

seaweed, sesame vinaigrette

CUCUMBER SALAD 6

crab stick, soy vinaigrette

SOUP DU JOUR 6

made fresh daily
Sushi - Specialty Rolls

ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

KISS OF DEATH ROLL 14

spicy tuna, cucumber, masago, topped with a spicy mixture of crunchy tempura flakes, sriracha & wasabi-cucumber sauce

ROSWELL ROLL 15

spicy yellowtail, scallion, topped with tuna, white tuna, wasabi cucumber sauce & sriracha

ALLYSON ROLL 14

shrimp tempura roll, avocado, cucumber, topped with baked eel, spicy mayo & teriyaki glaze, finished with crunchy tempura flakes & masago

ASHLEIGH ROLL 134

shrimp tempura roll, avocado, cucumber, topped with spicy tuna & wasabi-cucumber sauce

OCEANIC ROLL 14

spicy tuna roll topped with fresh seared salmon, chopped scallion, masago & spicy mayo

SAKURA ROLL 14

shrimp tempura roll, avocado, cucumber, topped with tuna, spicy mayo & teriyaki glaze

ZEST ROLL 14

snow crab salad, tuna, cream cheese, tobiko, avocado, in citrus ponzu sauce with cucumber wrap

CANTON STREET ROLL 15

flash fried battered California roll, spicy crab salad & teriyaki glaze

YUMMY ROLL 17

flash fried battered salmon, yellowtail, tuna, cream cheese & spicy mayo

RAW RAW 18

pickled daikon wrapped tuna, salmon, hamachi, tobiko, cucumber, jalapeño, mustard ponzu

SOUTHERN STAR SCORPION 16

spicy tuna, cream cheese, avocado, crunchies, with yellow tail, jalapeño & sriracha sauce

FIRECRACKER 15

spicy crab, shrimp salad, avocado, with fresh tuna, hot sesame oil, eel sauce, sesame dressing, masago, scallion
Sushi - Maki Rolls & Hand Rolls

GF = denotes Gluten Free
Hand roll + 1
Brown rice and soy paper upon request + 1
ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

CALIFORNIA ROLL 7

avocado, crab stick, cucumber

SPICY TUNA ROLL (HR) 12

minced fresh tuna mixed with scallion, masago & house spices

RAINBOW ROLL 13

California roll topped tuna, salmon, red snapper, yellowtail, avocado

AVOCADO ROLL GF 7

BAGEL ROLL 11

smoked salmon, cream cheese, avocado

DRAGON ROLL 13

shrimp tempura, avocado, cucumber, topped with steamed shrimp, soy glaze

DYNAMITE ROLL 19

tuna, yellowtail, red snapper, asparagus, topped with masago & crunchy flakes

GORILLA ROLL 15

spicy tuna, topped with yellowtail, spicy mayo, chopped scallion & masago

LOBSTER TEMPURA ROLL 16

Lobster tempura, masago, cucumber, avocado, spicy mayo, soy glaze

ROCK & ROLL (HR) 11

eel & avocado topped with teriyaki glaze

SALMON ROLL (HR) GF 12

fresh salmon wrapped in nori

SHRIMP TEMPURA ROLL 11

shrimp tempura, cucumber, avocado topped with masago, teriyaki glaze

SPIDER ROLL 15

soft shell crab, cucumber, avocado & masago, spicy mayo, soy glaze

SUPER CRUNCH ROLL 12

crunchy tempura flakes, masago, spicy mayo, steamed shrimp, teriyaki glaze

VEGGIE ROLL (HR) GF 8

avocado, cucumber, asparagus

VOLCANO ROLL 14

California roll, shrimp & crab salad, spicy mayo, soy glaze, torched

YELLOWTAIL ROLL (HR) GF 12

Fresh yellowtail wrapped in nori
Sushi Specialties

ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

YELLOWTAIL JALAPEÑO 15

5 pc fresh sashimi, sliced jalapeno, yuzu vinaigrette, sriracha

AHI POKE 14

Chopped fresh tuna, sesame oil, scallion, masago, avocado

SUSHI DELUXE 25

chef’s choice of 8 pc nigiri & 8 pc spicy tuna roll

SASHIMI DELUXE GF 28

chef’s choice of 15 pc assorted sashimi

SUSHI & SASHIMI COMBO GF 27

chef’s choice of 5 pc nigiri & 7 pc sashimi, your choice of tuna or salmon roll

TRI COLOR SUSHI OR SASHIMI GF 26

tuna, salmon, yellowtail, 3 pc each

CHIRASHI RICE BOWL 25

assortment of chef’s choice sashimi fish over seasoned rice

CRUDO 15

tuna, salmon, hamachi, togarashi, ponzu, olive oil, micro greens
Nigiri & Sashimi

2pc - Brown rice available upon request + 1
★ = denotes cooked items
ADVISORY: CONSUMING RAW OR UNDERCOOKED FOODS SUCH AS MEAT,
POULTRY, FISH, SHELLFISH, AND EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

★ CRAB STICK – KANI 5

RED SNAPPER 8

★ SMOKED SALMON 7

★ SNOW CRAB 6

SPICY SCALLOPS 8

TUNA – MAGURO 7

WHITE TUNA - SHIRO MAGURO 7

YELLOWTAIL – HAMACHI 7

STRIPE BASS 8

OCTOPUS 8

EEL 5
All Day Favorites

SHAKING BEEF TENDERLOIN Lunch 14 / Dinner 19

sautéed beef tenderloin, red onion, mushrooms, mixed greens, tomato slices, white rice, miso soup

COCONUT CURRY CHICKEN
Mild Red or Spicy Green Lunch 13 / Dinner 19

chicken breast, coconut milk, lemon grass, red onion, tomato, basil, white rice, spring mix salad

SOBA NOODLE
Shrimp or Salmon Lunch 15 / Dinner 19

sautéed shrimp or grilled salmon, healthy buckwheat noodle, spinach, red onion, mushroom, edamame, miso soup, spring mix salad

SOFT SHELL CRAB SANDWICH Lunch 14 / Dinner 16

fried whole succulent crab, lettuce, tomato, mustard aioli, french bread, fried egg, house fries

STEAK SANDWICH Lunch 14 / Dinner 16

slow broiled tender beef, caramelized onion, mix greens, horseradish sauce, french bread & house fries

FISH AND CHIPS Lunch 14 / Dinner 16

crispy ale battered wild caught cod, tartar sauce, house fries
Bento Boxes

Available Monday – Friday until 4pm

TERIYAKI CHICKEN & TEMPURA 13

Shrimp, Veggie

KATSU CHICKEN & TEMPURA 13

Shrimp, Veggie
panko breaded chicken breast

BEEF TERIYAKI & TEMPURA 13

Shrimp, Veggie

TERIYAKI SALMON & TEMPURA 13

Shrimp, Veggie
Desserts

CHOCOLATE OR LEMON SOUFFLÉ 7

NEW YORK CHEESECAKE 7

KEY LIME PIE 7

COCONUT CAKE 7

CRÈME BRULEE 7

ZESTY COBBLER 7
Pearl - FRESH RAW OYSTERS ON HALF SHELL

GULF OYSTERS Half Dozen $10 / Dozen $20

EAST COAST OYSTERS 3.25 each

WEST COAST OYSTERS 3.50 each

OYSTER FLIGHT 16

5 oysters of the day

OYSTER SHOOTER 6

vodka, cocktail sauce
Pearl - ROASTED/GRILLED OYSTERS

ROCKEFELLER Three for 9 / Six for 17

spinach, béchamel sauce, cheese and panko

LUMP CRAB Three for 9 / Six for 17

mornay sauce

CHARGRILLED Three for 9 / Six for 17

butter, garlic, parmesan and parsley
Pearl - CHILLED SHELLFISH

FLORIDA STONE CRAB CLAWS MP

(seasonal) mustard sauce

JUMBO SHRIMP COCKTAIL 15

cocktail sauce

LUMP CRABMEAT COCKTAIL 16

remoulade sauce

MAINE LOBSTER COCKTAIL 17

drawn butter

SNOW CRAB COCKTAIL CLAWS 12

cocktail sauce

SEAFOOD CHILLER 34

3 jumbo shrimp, 3 crab claws, lobster meat
Pearl - ICED SEAFOOD TOWERS

GF = denotes Gluten Free

PEARL TOWER GF 49

6 gulf oysters, 3 crab claws, 3 jumbo shrimp, 3 yellow tail sashimi, 3 tuna sashimi, 3 salmon sashimi

DELUXE TOWER GF 109

12 oysters (chef’s choice), 4 crab claws, 6 jumbo shrimp, colossal lump crabmeat, chilled Maine lobster meat

MEGA TOWER GF 159

18 oysters (chef’s choice), 6 crab claws, 9 jumbo shrimp, colossal lump crabmeat, chilled Maine lobster meat
Pearl - Plates

GF = denotes Gluten Free

LOBSTER CRAB CAKES 19

roasted red pepper beurre blanc sauce, house mashed potatoes

CRABMEAT STUFFED SHRIMP 19

linguine, garlic-lemon butter

TUNA & LUMP CRAB STACK GF 23

avocado, citrus vinaigrette, mayo, toast points

SEAFOOD CIOPPINO 25

fish & shellfish, savory tomato broth, rustic bread

MUSSELS 15

white wine, garlic, shallots, herbs, cream, rustic bread

CLAMS GF 13

bacon, shallots, butter, fresh herbs

LOBSTER MAC & CHEESE 16

cheddar, chives, bacon, panko

LOBSTER SPINACH DIP 16

cream cheese, sour cream, bread crumbs, warm pita

CRAB CAKE SANDWICH 17

lettuce, tomato, red onion, spicy mayo, house fries

PEARL’S SKILLET CHICKEN 21

lightly battered, white wine garlic sauce, pancetta, sun-dried tomatoes, fresh spinach, mashed potatoes

BEEF TENDERLOIN & TRUFFLE FRIES GF 23

PAN SEARED RED SNAPPER GF 25

sauteed spinach, tomato, fresh herbs, potatoes au gratin, lemon

CHILEAN SEA BASS 29

saffron rice, red pepper beurre blanc sauce, fire roasted corn salsa

FRESH CATCH OF THE DAY 25

COASTAL CRAB CAKES GF 15

BANG BANG SHRIMP 13

GYOZA DUMPLINGS 7

CHICKEN LETTUCE WRAPS 12

HOUSE MINI KOBE BURGERS 14

SEARED AHI TUNA SLIDERS 15

PARMESAN TRUFFLE FRIES GF 7

KOBE MEATBALLS 14

FRIED CALAMARI 13

SAUTEED CALAMARI GF 13

EDAMAME HUMMUS GF 12

BEEF TENDERLOIN SKEWERS GF 16

CHICKEN TENDERS & FRIES 10

PAN ASIAN BABY BACK RIBS 11

CANTON STREET TACOS 10 / 16

BRAISED BEEF SHORT RIB 14

PULLED PORK SPRING ROLLS 9

QUESADILLAS 10

SEARED DIVER SCALLOPS GF 16

SPINACH & ARTICHOKE DIP 12

CRAB WONTONS 12

BACON WRAPPED SHRIMP GF 13

CHICKEN SATAY SKEWERS GF 7

CRAB FRITTERS 10

SHRIMP & VEGETABLE TEMPURA 13

SHRIMP & GRITS GF 14

MAC & CHEESE 10

SEAFOOD SALAD 18

EDAMAME 5

GINGER SALAD 5

MISO SOUP 4

BABY LETTUCE WEDGE 8

CAESAR SALAD 8

ASIAN CHOPPED SALAD 8

CHICKEN COCONUT SOUP 5

NORI SALAD 5

CUCUMBER SALAD 6

SOUP DU JOUR 6

KISS OF DEATH ROLL 14

ROSWELL ROLL 15

ALLYSON ROLL 14

ASHLEIGH ROLL 134

OCEANIC ROLL 14

SAKURA ROLL 14

ZEST ROLL 14

CANTON STREET ROLL 15

YUMMY ROLL 17

RAW RAW 18

SOUTHERN STAR SCORPION 16

FIRECRACKER 15

CALIFORNIA ROLL 7

SPICY TUNA ROLL (HR) 12

RAINBOW ROLL 13

AVOCADO ROLL GF 7

BAGEL ROLL 11

DRAGON ROLL 13

DYNAMITE ROLL 19

GORILLA ROLL 15

LOBSTER TEMPURA ROLL 16

ROCK & ROLL (HR) 11

SALMON ROLL (HR) GF 12

SHRIMP TEMPURA ROLL 11

SPIDER ROLL 15

SUPER CRUNCH ROLL 12

VEGGIE ROLL (HR) GF 8

VOLCANO ROLL 14

YELLOWTAIL ROLL (HR) GF 12

YELLOWTAIL JALAPEÑO 15

AHI POKE 14

SUSHI DELUXE 25

SASHIMI DELUXE GF 28

SUSHI & SASHIMI COMBO GF 27

TRI COLOR SUSHI OR SASHIMI GF 26

CHIRASHI RICE BOWL 25

CRUDO 15

★ CRAB STICK – KANI 5

RED SNAPPER 8

★ SMOKED SALMON 7

★ SNOW CRAB 6

SPICY SCALLOPS 8

COCONUT CURRY CHICKEN
Mild Red or Spicy Green Lunch 13 / Dinner 19

SOBA NOODLE
Shrimp or Salmon Lunch 15 / Dinner 19